Microbiological Characteristics of Sour-Milk Feed Supplements and their Influence on Intestinal Micro-Biocenosis of Piglets
نویسندگان
چکیده
The research paper provides the results of investigation of “Sour-milk feed supplement” for piglets based on natural association of microorganisms Lactomyces tibeticus. It was found that probiotic microorganisms that compose sour-milk feed supplement withstand the adverse actions of gastrointestinal tract and can be easily acclimatized in the intestinal tract of piglets. Administration of sour-milk feed supplement 5 days before the weaning and during the next 15 days after the weaning promoted formation of stable intestinal micro-biocenosis, with lactoand bifidobacteria (10 8 – 10 9 ) being the main microflora, and thus had a positive effect on digestion processes in piglets.
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